Mixed Vegetables image

Mixed Vegetables

Mixed Vegetables

A side dish of different vegetables: green beans, carrot and onion.

Nutrition value/100 g

energy 307 kcal (1284 kJ)
fat 2.6 g (saturated: 1.1 g)
carbohydrates 57.5 g (sugar: 31.5 g)
protein 14.9 g
salt 0.4 g
fibres 22.0 g

Ingredients

carrot (33%), green beans (33%), onion (22%), sweetcorn (13%)

Notice

The information provided above, reflects the most recent production. Always read the product label for the correct information!