Meals with meat: Pasta Cheese with Ham; Pasta Bolognese; Chicken Curry; Rice Satay; Goulash; Mince Hotpot
Vegetarian Meals: Pasta Cheese with Mushroom; Walnut Pasta; Curry with Fruit & Rice; Cashew Rice; Vegetable Hotpot
Breakfast, Lunch and Dessert: Expedition Breakfast; Crunchy Muesli; Farmer's Omelette; Vanilla Dessert; Apple-Apricot Compote; Chocolate Mousse
Sundries: Mixed Vegetables

Mince Hotpot

Potato stew with beefballs, leek, carrot and garlic in a herby bouillon sauce.

1 portion (ready-to-eat pouch)

net weight	115 g
total energy	525 kcal (2198 kJ)
RRP	€ 4.25
preparation	Open pouch at tear notch. Unfold bottom. Add boiling water up to fill line (0.48 liter). Stir well and close zipper. Allow to stand for 10 minutes. Stir again and serve from the pouch.

serves 2

net weight	220 g
total energy	1005 kcal (4206 kJ)
RRP	€ 6.25
preparation	Mix the contents with 0.9 liter water and bring to the boil (stirring occasionally). Remove from heat, cover and and allow to stand for 10 minutes.

potato flakes, palm oil, milk, beef, leek, carrot, bouillon, garlic, pepper, salt, wheat starch, lemon acid (330), herbs

24 months

Contains milk, soya, gluten, sulphite. May contain traces of: nuts, peanuts.