Farmer's Omelette image

Farmer's Omelette

Farmer's Omelette

Substantial vegetarian quick ready-omelette with carrot, leek, onion and a pinch of pepper.

Available as

1 portion
total energy 450 kcal (1884 kJ)
net weight 98 g
Storage life 48 months
Preparation 1. Open pouch at tear notch. Unfold bottom. Remove "oxygen absorber". 2. Add hot water up to line 8 (=0.190 litre). 3. Stir well. 4. Close zipper. Allow to stand for 5 minutes. 5. Stir again. 6. Bake the omelette over a low flame in a non stick pan.
2 portions
total energy 900 kcal (3768 kJ)
net weight 197 g
Storage life 36 months
Preparation 1. Open pouch at tear notch. Unfold bottom. Remove "oxygen absorber". 2. Add hot water up to line 11 (=0.360 litre). 3. Stir well. 4. Close zipper. Allow to stand for 5 minutes. 5. Stir again. 6. Bake the omelette over a low flame in a non stick pan.

Nutrition value/100 g

energy 455 kcal (1905 kJ)
fat 24.0 g (saturated: 7.8 g)
carbohydrates 38.3 g (sugar: 7.5 g)
protein 22.2 g
salt 2.1 g
fibres 7.0 g

Ingredients

37% potato flakes, 34% egg powder, milk powder, coconut oil, 6% onion, palm oil, 4% carrot, salt, 1% leek, pepper

Allergy info

Contains egg, milk. May contain traces of: peanuts, nuts.

Notice

The information provided above, reflects the most recent production. Always read the product label for the correct information!