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Pommes & Abricots

Apple-Apricot Compote

Fresh fruit dessert with apple and apricot pieces.

1 portion
total energy 150 kcal (628 kJ)
net weight 39 g
Storage life 48 months
Preparation 1. Open pouch at tear notch. Unfold bottom. Remove Oxygen Absorber. 2. Add hot water up to line 0 (=0.115 litre). 3. Stir well. 4. Close zipper. Allow to stand for 8 minutes. 5. Stir again. 6. Eat out of the pouch.

Nutrition value/100 g

energy 378 kcal (1582 kJ)
fat 0.6 g (saturated: 0.3 g)
carbohydrates 85.5 g (sugar: 73.9 g)
protein 2.1 g
salt 0.0 g
fibres 6.3 g


apple (44%), 27% apricot sweetened (apricot, sugar), sugar, rice flour


The information provided above, reflects the most recent production. Always read the product label for the correct information!