Mousse au Chocolat image

Mousse au Chocolat

Chocolate Mousse

Creamy chocolate mousse with chocolate curls.

1 portion
total energy 300 kcal (1256 kJ)
net weight 69 g
Storage life 48 months
Preparation 1. Open pouch at tear notch. Unfold bottom. Remove Oxygen Absorber. 2. Add cold water up to line 1 (=0.120 litre). 3. Stir well. 4. Close zipper. Allow to stand for 8 minutes. 5. Stir again. 6. Eat out of the pouch.

Nutrition value/100 g

energy 432 kcal (1806 kJ)
fat 13.5 g (saturated: 8.9 g)
carbohydrates 63.5 g (sugar: 49.3 g)
protein 10.9 g
salt 0.2 g
fibres 4.6 g


milk powder (33%), sugar, modified starch (modified corn starch), cocoa (13%), 8% chocolate (sugar, cocoa (46%), cacao butter, butter oil, natural vanilla, acidulant (E322))

Allergy info

Contains milk. May contain traces of: peanuts, nuts.


The information provided above, reflects the most recent production. Always read the product label for the correct information!