Mousse au Chocolat image

Mousse au Chocolat

Chocolate Mousse

Creamy chocolate mousse with chocolate curls.

1 portion
total energy 300 kcal (1256 kJ)
net weight 69 g
Storage life 48 months
Preparation 1. Open pouch at tear notch. Unfold bottom. Remove Oxygen Absorber. 2. Add cold water up to line 1 (=0.120 litre). 3. Stir well. 4. Close zipper. Allow to stand for 8 minutes. 5. Stir again. 6. Eat out of the pouch.

Nutrition value/100 g

energy 434 kcal (1814 kJ)
fat 13.7 g (saturated: 9.1 g)
carbohydrates 63.2 g (sugar: 49.4 g)
protein 10.9 g
salt 0.1 g
fibres 4.6 g

Ingredients

milk powder, sugar, modified corn starch (modified corn starch), 13% cocoa, 8% chocolate (cocoa, sugar, butter oil, cacao butter, natural vanilla, acidulant (E322))

Allergy info

Contains milk. May contain traces of: peanuts, nuts.

Notice

The information provided above, reflects the most recent production. Always read the product label for the correct information!