Chili con Carne (new taste) image

Chili con Carne (new taste)

1 portion
total energy 600 kcal (2512 kJ)
net weight 149 g
Storage life 48 months
Preparation 1. Open pouch at tear notch. Unfold bottom. Remove Oxygen Absorber. 2. Add hot water up to line. 3. Stir well. 4. Close zipper. Allow to stand for 010 minutes. 5. Stir again. 6. Eat out of the pouch.

Nutrition value/100 g

energy 400 kcal (1676 kJ)
fat 9.5 g (saturated: 1.8 g)
carbohydrates 59.3 g (sugar: 10.6 g)
protein 15.3 g
salt 1.7 g
fibres 7.8 g

Ingredients

rice (36%), kidney beans (15%), tomato, beef (9%), sunflower oil, onion (5%), potato starch, bell pepper (3%), glucose syrup, sweetcorn (1%), salt, modified starch (modified corn starch), garlic, cumin, cayenne (0.40%), coriander (0.30%), oregano, natural aroma

Notice

The information provided above, reflects the most recent production. Always read the product label for the correct information!