Tropical Rice Dessert image

Tropical Rice Dessert

Tropical Rice Dessert

Warm vegan rice dessert with various tropical fruits.

1 portion
total energy 300 kcal (1256 kJ)
net weight 67 g
Storage life 48 months
Preparation 1. Open pouch at tear notch. Unfold bottom. Remove Oxygen Absorber. 2. Add hot water up to line. 3. Stir well. 4. Close zipper. Allow to stand for 8 minutes. 5. Stir again. 6. Eat out of the pouch.

Nutrition value/100 g

energy 442 kcal (1851 kJ)
fat 15.4 g (saturated: 13.0 g)
carbohydrates 69.0 g (sugar: 14.9 g)
protein 5.1 g
salt 0.3 g
fibres 3.3 g


rice (41%), coconut milk, coconut (9%), 7% mango (mango (50%), glucose syrup, emulsifier (E401)), sugar, glucose syrup, potato starch, pineapple (3%), passion fruit, apricot, lemon juice, pea protein, mint (0.20%), salt, emulsifier (E401), maltodextrin, modified starch (modified potato starch), natural vanilla (0.01%), flavouring


The information provided above, reflects the most recent production. Always read the product label for the correct information!