
Sate Babi
Rice Satay
Rice dish with ham, green beans, leek and carrot in a satay sauce with mixed vegetables and spicy herbs.
- 1 portion
-
total energy 600 kcal (2512 kJ) net weight 144 g Storage life 48 months Preparation 1. Open pouch at tear notch. Unfold bottom. Remove Oxygen Absorber. 2. Add hot water up to line 8 (=0.310 litre). 3. Stir well. 4. Close zipper. Allow to stand for 8 minutes. 5. Stir again. 6. Eat out of the pouch.
Nutrition value/100 g
energy | 415 kcal (1737 kJ) |
---|---|
fat | 12.1 g (saturated: 1.8 g) |
carbohydrates | 63.5 g (sugar: 9.8 g) |
protein | 12.6 g |
salt | 2.4 g |
fibres | 3.9 g |
Ingredients
rice (50%), 29% satay sauce (peanuts (40%), wheat meal, whey powder, sugar, onion (5%), salt, soya, yeast extract, lemongrass, garlic, chilli pepper, maltodextrin, cumin, aroma, tomato, bell pepper, ginger powder, Thai ginger, sunflower oil), 6% ham (pork, wheat starch, salt, acidulant (rosemary extract, citric acid), smoke extract, preservative (E250)), sunflower oil, carrot (3%), green beans (3%), onion (2%), sugar, glucose syrup, salt, leek (0.65%), milk powder, ginger powder, hydrolyzed protein (maize, rapeseed), cayenne (0.03%), pepper
Allergy info
Contains gluten, peanuts, soya, milk. May contain traces of: nuts.
Notice
The information provided above, reflects the most recent production. Always read the product label for the correct information!