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Potato stew with beef, mushroom, peas, bell pepper and garlic in a sauce with goulash spices.

1 portion
total energy 600 kcal (2512 kJ)
net weight 135 g
Storage life 48 months
Preparation 1. Open pouch at tear notch. Unfold bottom. Remove Oxygen Absorber. 2. Add hot water up to line 10 (=0.350 litre). 3. Stir well. 4. Close zipper. Allow to stand for 10 minutes. 5. Stir again. 6. Eat out of the pouch.

Nutrition value/100 g

energy 443 kcal (1854 kJ)
fat 18.9 g (saturated: 3.7 g)
carbohydrates 48.7 g (sugar: 7.7 g)
protein 14.9 g
salt 1.4 g
fibres 5.5 g


45% potato powder (potato, emulsifier (E471), preservative (E222), acidulant (citric acid)), sunflower oil, 11% spice mix (potato starch, paprika powder, rapeseed protein, sugar, salt, onion powder, yeast extract, cumin, pepper, turmeric, aroma, cayenne), milk powder, beef (7%), bell pepper (4%), peas (3%), glucose syrup, mushroom, hydrolyzed protein (maize, rapeseed), garlic (0.18%)

Allergy info

Contains milk. May contain traces of: peanuts, nuts.


The information provided above, reflects the most recent production. Always read the product label for the correct information!