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Potato stew with beef, mushroom, peas, bell pepper and garlic in a sauce with goulash spices.

1 portion
total energy 600 kcal (2512 kJ)
net weight 135 g
Storage life 48 months
Preparation 1. Open pouch at tear notch. Unfold bottom. Remove Oxygen Absorber. 2. Add hot water up to line. 3. Stir well. 4. Close zipper. Allow to stand for 10 minutes. 5. Stir again. 6. Eat out of the pouch.

Nutrition value/100 g

energy 442 kcal (1848 kJ)
fat 18.9 g (saturated: 3.6 g)
carbohydrates 47.9 g (sugar: 7.7 g)
protein 14.8 g
salt 1.5 g
fibres 5.7 g


45% potato powder (potato, emulsifier (E471), acidulant (citric acid), preservative (E222)), sunflower oil, spice mix (potato starch, paprika powder, rapeseed protein, salt, onion powder, sugar, aroma, cayenne, yeast extract, cumin, pepper, turmeric), milk powder, beef (7%), bell pepper (4%), peas (3%), glucose syrup, mushroom (2%), hydrolyzed protein (maize, rapeseed), garlic (0.18%)

Allergy info

Contains milk. May contain traces of: peanuts, nuts.


The information provided above, reflects the most recent production. Always read the product label for the correct information!